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CRT120 Professional Presentations 3 credits
Prerequisite(s): Instructor consent
Focuses on effective professional workplace presentations that connect with audiences, direct and hold attention, and promote understanding utilizing multiple visual and oral skills of rhetoric.
This course may be taken 1 time for credit.
Baking Management, Associate of Applied Science
http://ecatalog.socc.edu/programsaz/associate-applied-science-baking-management/
...SP111 , SP218 , SP219 may be substituted for CRT120 . 2 FN225 may be substituted for CRT135...
Baking and Pastry Arts, Associate of Applied Science
http://ecatalog.socc.edu/programsaz/associate-applied-science-baking-pastry-arts/
...SP111 , SP218 , SP219 may be substituted for CRT120 . 2 FN225 may be substituted for CRT135...
Culinary Arts, Associate of Applied Science
http://ecatalog.socc.edu/programsaz/associate-applied-science-culinary-arts/
...SP111 , SP218 , SP219 may be substituted for CRT120 . 2 FN225 may be substituted for CRT135...
Culinary Management, Associate of Applied Science
http://ecatalog.socc.edu/programsaz/associate-applied-science-culinary-management/
...SP111 , SP218 , SP219 may be substituted for CRT120 . 2 FN225 may be substituted for CRT135...